There are several types of knives that you will find in any major kitchen. One of the options that you are no doubt going to need is that of a carving knife. This is an elongated knife that has a little flex to it, and is meant to cut through meat fast. When used properly, you can cut chicken, turkey, or any meats with precision overall. This can be perfect for getting very thin slices, or thicker angled slices of meat away from the bone. Japanese kitchen knives are also great alternatives when it comes to wanting thinly sliced meat.
The best solutions that are available today are sharp, weighted, and help ensure that you are able to pull away only the best parts of meat from a bone. Whether you’re looking at carving a chicken that has been roasting, or you want to debone it, or even quarter it, or do just about anything. This is a very sharp, and useful tool to have around in the kitchen. If you want to pick the best carving knife possible then you are in the right place. The following are the best carving knives that you are going to want to consider picking up today.
The first option that you’ll want to consider when focusing on the best carving knife is the Mercer Culinary Genesis 8″ Forged Carving Knife. This is a knife that has some very good features up front. First of all, it’s 8 inches long, and it has a strong blade. The sharp edges on this blade are made of high-carbon steel. It has been treated to not stain, and resist rust. Aside from that, the santoprene handle is ergonomically designed and simple to use. It’s weighted slightly, and made to not slip from your hands if it gets wet. The single piece blade is made from German steel, and will be easy to use from day one.
The reviews on the Mercer Culinary Genesis 8″ Forged Carving Knife have been mostly positive. Not one downside has been mentioned thus far, and it’s due in large part to the strength of the technology that has gone into the blade. You will receive a razor sharp, strong blade that is meant to cut through even the toughest of meats. Cutting through joints and cartilage of chicken and turkey will be made even easier when you have this in your hands.CLICK HERE TO VIEW PRICES
Next up is the Victorinox 12-Inch Granton Edge Slicing Knife, and it’s slightly different in design. The design has a rounded tip, which may be odd to some, but it’s made for precision cutting. The blade is sharp, and for cutting large pieces of meat, that rounded edge gives you a maximum surface area. Think of carving a turkey, and you’ll realize that the blade here is made to cut along an edge with ease. Your long strides will allow for easy surface changes, and slicing that will no doubt produce seriously compelling results. This is one of my favorites on our best carving knife list.
This knife’s blade is made of carbon stainless steel, and has been ground with wide edge. The sharpness is above standard, and the handle has been designed with a non-slip coating. It’s been NSF approved for that matter. This is a Swiss made solution that is easy to sharpen, and easy to use from day one. The straight edge is strong, sharp, and can withstand high heat as well as extreme cold. There is a lifetime warranty attached to this option, so that you gain peace of mind when cutting over time. Reviewers found that this knife was strong, easy to use, and sharpened from day one.CLICK HERE TO VIEW PRICES
If you’re in the market for an electric solution, then you will definitely appreciate the BLACK+DECKER EK700 9-Inch Electric Carving Knife. This is a strong, bestselling solution that is electric overall. The build is unique in that it’s made of strong, stainless steel blades, with a motored grip. There’s a safety lock in place so that you don’t have to worry about getting hurt, or it starting without your motion. The movement of the blade is not extreme, allowing you to cut soft items like cheese and bread if need be.
For those that are carving turkey, ham, and chicken, this helps with those pesky joints and bones. Whether you are cutting for precision slices off a large piece of meat, or you are carving thanksgiving turkey, this is going to be your best friend. With thousands of reviews, you’ll see that amidst manual carving knives, this is definitely an upgrade. Handling this electric carver is easy as the handle is ergonomically designed to fit in your palm without much pressure. You will not have to “press” down a lot to cut through meat, you can glide along and cut precision slices with relative ease. This is the best electric carving knife I have ever seen.CLICK HERE TO VIEW PRICES
This set is interesting in that you are going to receive 2 elements that make for easy carving. The Wusthof Classic 2-Piece Hollow-Ground Carving Set is a bit more expensive than others on the market, but that’s because you are getting precision steel. The steel here is made of German high grade quality. The stainless steel is forged with ice molding. German manufacturing steel knives are on par with the best in the world, and this blade is another grand example of that. The blade is attached to a 3 rivet handle, with easy to use ergonomic design. There’s a waited element to allow you to cut with your strength, and with ease over longer strides.
A 2-prong fork comes with this solution, so that you are able to get more leverage when slicing ham, or carving turkey. The blade design, handle, and fork are all made of high end stainless steel. This set is resistant of rust, will not stain, and can cut in high heat and extreme cold alike. The reviews have noted that this is definitely a high end solution that gets the job done with relative ease. The strength of the blade, the weight of the steel, and easy handle makes for a stellar knife set.CLICK HERE TO VIEW PRICES
The last knife on this list is not the least, it’s the Zyliss Carving Knife with Sheath Cover, 7.5-Inch Stainless Steel Blade. This sleek blade comes with a sheath cover, and is made of high end carbon stainless steel. The sharpness on the blade has been tested and honed to be absolutely precise when you’re carving turkey or trying to slice ham thin. The handle is made to fit comfortably in your palm, and there’s a rubber grip to ensure that you do not lose your grip while carving.
It’s recommended that you had wash the blade, but it is dishwasher safe. Reviewers have discussed the knife’s overall edge, and how sharp it is upon first use. It’s meant to last a great deal of time, without sharpening. The company has given this solution a 5 year guarantee, so you can rest assured that this is going to give you precision cutting for more than just your initial thanksgiving dinner. The blade, the handle, and the price tag are all upsides to this high quality knife that is the best turkey carving knife for the money.
As you can see, there are some great carving knives on the market today. The above 5 are just some of the main elements that you will want to explore. They are each made with strong blades, and help with long strides, or angled cuts straightway. A good carving knife makes serving dinner way easier, that’s for certain.CLICK HERE TO VIEW PRICES
If you want to learn more about the different types of knives on the market, check out our comprehensive knife guide to learn more.
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